FISH FILLET

OPENING SPARKLING WATER AND SERVE

FRUIT CUTTING ( APPLE )

FRUIT CUTTING ( KIWI )

FRUIT CUTTING ( BANANA)

HOW TO CLEANING CROCKERY, GLASSWARE AND CUTLERIES

SALAD TOSSING

Watch it!

ALA CARTE SETTINGS

A menu with much more choice (15 - 20 dishes of starter/main/desert), and you don't have to have three or more courses, you can chose a main only if you want. The price is usually by the item, rather than a fixed price as with table d'hote . Watch it!

Too easy! Try it by yourself!:)

TABLE D'HOTE SETTINGS

Table D'Hote is a menu with multiple courses, but only a few choices (E.G. 3 starters, 3 mains, 3 desserts), usually charged at a fixed price. The terms set meal and set menu are also used. The cutlery on the table may also already be set for all of the courses. Let's check it out! :)

Easy right? So good luck! :)